News & Events
Ignite Fun!
There’s always something going on at Ignite and in the communities we serve.
Whatever it is, it always goes better with Ignite beer!
Ignite News
Curious About Mounds of Curiosity
Are you curious about our February beer of the month? You have come to the right place! Our Mounds of Curiosity is a full-bodied sweet stout delivering waves of flavor from the cacao nib and coconut infusion. One sip will make you curious why you don't enjoy mounds of...
Meet the Team! – Chelsey Hunt
Meet Chelsey! Chelsey works full time in our taproom and is also studying marketing at Kent State. In her free time, she enjoys going to concerts or hockey games, working out, and spending time with friends and family. Chelsey's favorite Ignite beer is 5-4-3, "because...
Big Brewing News!
Big news on the brewing side of the Ignite world! On Thursday, December 12, we had 3 brand new 15-barrel fermenters deliver to us from Portland Kettle Works. It is over 2.5x current our brewing capacity and helps us have more capacity for some of our Ignite...
Meet the Team! – Brooke Petit
Meet Brooke! When she's not in our taproom, Brooke works as a Medical receptionist/assistant. An outgoing and adventurous spirit, Brooke loves brightening others' days by having a good time. In her free time, you can find Brooke working out, going to concerts, and...
Making Beer Make a Difference – 2019 In Review
Throughout the year we have continued to ask ourselves, how can Ignite Brewing Company continue to positively impact our local communities? We strongly value giving back to the community we serve and are excited to spark giving back in others. In 2019, we have given...
Meet the Team! – Amy Jones
Meet Amy! In addition to being a member of our Ignite team, Amy is also an in home child care provider. Amy says her first priority is being a mom, so when she's not busy at work you can find her involved in all of her sons' activities! About her Ignite family, Amy...
How It’s Made – Ignite Edition
The great beer at Ignite Brewing Company is brewed on a split 7-barrel system designed and built by Psycho Brew. The system consists of two mash tuns, two direct fire boil kettles, three 7-barrel fermenters, and two 4-barrel fermenters. This setup allows us to brew...
Meet the Team! – Jordan Warrick
This Taproom Tuesday, meet Jordi! When she’s not behind the counter at Ignite, you can find Jordi at the YMCA in downtown Canton where she is the Health and Wellness Director. Jordi oversees the Wellness Staff, teaches group exercise classes, personal trains, and...
A Hoppin’ Good Time
When tasting a craft beer, there are many different flavors to be experienced. As you describe the flavor profile of the beer, it is important to know that “bitter” and “hoppy” are not synonymous. So how do hops affect the flavor of a beer? And how are we sure we are...